{"id":3753,"date":"2009-05-26T16:46:02","date_gmt":"2009-05-26T16:46:02","guid":{"rendered":"http:\/\/grillkoll.se\/hem\/?p=3753"},"modified":"2013-09-05T16:51:17","modified_gmt":"2013-09-05T16:51:17","slug":"grillkolls-forsta-test","status":"publish","type":"post","link":"https:\/\/grillkoll.se\/hem\/grillkolls-forsta-test\/","title":{"rendered":"Grillkolls f\u00f6rsta test."},"content":{"rendered":"<p>Det har blivit dags f\u00f6r det f\u00f6rsta testet p\u00e5 grillkoll, och vi har idag valt tre klassiska grill tillbeh\u00f6r, n\u00e4mligen Jensen&#8217;s B\u00d8FHUS bearnaise, Rydbergs potatissallad och en redan utsk\u00e4lld produkt fr\u00e5n SCAN. Fyra vana BBQ \u00e4tare inkl. mig sj\u00e4lv, slog sig ner med kritiskt granskande munnar, detta \u00e4r resultatet:<\/p>\n<p><strong>Jensen&#8217;s B\u00d8FHUS bearnais<\/strong>e.<br \/>\n<a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/bla_beranaise.jpg\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-medium wp-image-3763\" alt=\"bla_beranaise\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/bla_beranaise-122x300.jpg\" width=\"122\" height=\"300\" srcset=\"https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/bla_beranaise-122x300.jpg 122w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/bla_beranaise-418x1024.jpg 418w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/bla_beranaise.jpg 490w\" sizes=\"auto, (max-width: 122px) 100vw, 122px\" \/><\/a>Flaskan talar klart och tydligt om att denna produkt skall v\u00e4rmas innan den serveras, vilket omedelbart leder till besvikelse. En kall bea kan ju vara s\u00e5 gott till t.ex gr\u00f6nsker, men d\u00e4r gick vi bet. N\u00e4sta sak som g\u00f6r att vi b\u00f6rjar bli misst\u00e4nksamma \u00e4r inneh\u00e5llsf\u00f6rteckningen, ingen av original ingredienserna verkar finnas med, \u00e5tminstone inte som &#8221;riktig&#8221; r\u00e5vara, ist\u00e4llet hittar man \u00e4ggblomspulver, sm\u00f6rarom, bearnaise extrakt, 9 olika kemiska E \u00e4mnen och den st\u00f6rsta best\u00e5ndsdelen \u00e4r vatten. Vi v\u00e4rmer hur som helst s\u00e5sen varsamt, och den ser riktigt god ut om \u00e4n lite blaskig. S\u00e5sen serveras med en grillad entrecote. Unisont tar vi en tugga och lika unisont f\u00e5r alla en konstig min i ansiktet &#8211; Detta \u00e4r inte bearnaise utbrister den f\u00f6rsta, den e <a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/1.jpg\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-3754 alignleft\" alt=\"1\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/1.jpg\" width=\"119\" height=\"70\" \/><\/a>bitter och inte alls sm\u00f6rig s\u00e4ger den andre och s\u00e5 forts\u00e4tter det. Vi \u00e4r r\u00f6rande eniga om att detta\u00a0\u00e4r inte en bearnaise och borde inte f\u00e5 s\u00e4ljas som en s\u00e5dan (kom igen EU). N\u00e4 tyv\u00e4rr, smaken \u00e4r vidrig och betyget blir d\u00e4refter &#8211; en svag etta.<\/p>\n<p><strong>Rydbergs potatissallad<\/strong>.<\/p>\n<p><a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs.jpg\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-3761 alignright\" alt=\"Rydbergs\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs-300x300.jpg\" width=\"168\" height=\"168\" srcset=\"https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs-300x300.jpg 300w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs-150x150.jpg 150w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs-50x50.jpg 50w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs-60x60.jpg 60w, https:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/Rydbergs.jpg 318w\" sizes=\"auto, (max-width: 168px) 100vw, 168px\" \/><\/a>Potatissallad \u00e4r en riktig klassiker till grillat, det \u00e4r busenkelt att springa in i butiken och greppa en eng\u00e5ngsgrill, korv och potatissallad s\u00e5 \u00e4r picknicken ett faktum. Jag inser genast att risken f\u00f6r ett or\u00e4ttvist betyg \u00e4r \u00f6verh\u00e4ngande, eftersom alla i testpanelen klart och tydligt annonserar att dom inte gillar &#8221;smetiga&#8221; potatissallader. Men n\u00e4r vi v\u00e4l smakat den f\u00f6rsta skeden s\u00e5 b\u00f6rjar alla genast prata minnen, och helt pl\u00f6tsligt inser vi att allt inte sitter i smaken. Rydbergs potatissallader \u00e4r varken nyttiga eller speciellt goda, men fyller \u00e4nd\u00e5 en stor funktion &#8211; dom ger m\u00f6jlighet till improviserade grillpartyn &#8211; och det\u00a0k\u00e4nns <a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/3.jpg\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-3756\" alt=\"3\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/3.jpg\" width=\"119\" height=\"70\" \/><\/a>viktigt. Om vi bara g\u00e5tt p\u00e5 smaken hade vi gett en tv\u00e5a i betyg, men med alla &#8221;fina&#8221; minnen i ryggs\u00e4cken enades vi om en trea &#8211; allts\u00e5 klart godk\u00e4nt.<\/p>\n<p>&nbsp;<\/p>\n<p><strong><br \/>\nScan \u00c4delfil\u00e9\u00a0<\/strong><\/p>\n<p><a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/081109Adelfile.gif\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-3760\" alt=\"081109Adelfile\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/081109Adelfile.gif\" width=\"140\" height=\"82\" \/><\/a>Och s\u00e5 har vi d\u00e5 kommit till den redan s\u00e5 utsk\u00e4llda produkten fr\u00e5n Scan &#8211; \u00c4delfil\u00e9n. Det som debatten har handlat om \u00e4r hurvida det \u00e4r ok att kalla n\u00e5got f\u00f6r fil\u00e9 n\u00e4r det egentligen \u00e4r skinka. Sj\u00e4lvklart \u00e4r detta ett s\u00e4tt att vilseleda konsumenten och borde inte vara till\u00e5tet, speciellt inte med ett riktpris p\u00e5 149 kr \/ kg. I detta test s\u00e4tter vi dock tidigare debatt \u00e5t sidan och kollar ist\u00e4llet hur gott och l\u00e4ttlagat det \u00e4r med &#8221;\u00e4delfil\u00e9&#8221;. I paketet ligger en bit skinkrulle som \u00e4r f\u00e4rdigkryddad, det f\u00f6ljer \u00e4ven med ett paket med glaze som skall penslas p\u00e5 i slutet. Vi sl\u00e5s av att k\u00f6ttbiten \u00e4r ganska tjock och d\u00e4rmed inte l\u00e4mplig att\u00a0direktgrillas, n\u00e4r vi l\u00e4ser p\u00e5 paketet st\u00e5r det att denna produkt passar b\u00e4st f\u00f6r grillar med lock, men inte att den \u00e4r direkt ol\u00e4mplig utan lock. Detta g\u00f6r att vi m\u00e5ste testa b\u00e5da delarna.<\/p>\n<p>Vi t\u00e4nder b\u00e5de en eng\u00e5ngsgrill och en klotgrill och l\u00e4gger en bit p\u00e5 vardera. P\u00e5 en\u00e5ngsgrillen f\u00e5r vi ganska snabbt problem, k\u00f6ttet br\u00e4nns p\u00e5 ytan och \u00e4r inte ens i n\u00e4rheten av f\u00e4rdigt inuti, detta g\u00f6r att vi m\u00e5ste sk\u00e4ra k\u00f6ttet i tv\u00e5 delar f\u00f6r att det ska bli klart. N\u00e4r vi v\u00e4l smakar s\u00e5 \u00e4r denindirekt\u00a0grillade biten otroligt mycket b\u00e4ttre i sin konsistens, men b\u00e5da \u00e4r fullt \u00e4tbara. Glazen som f\u00f6ljer med smakar ok, men inte mycket mer, det k\u00e4nns tydligt att den \u00e4r gjord p\u00e5 soya och honung vilket k\u00e4nns lite tr\u00e5kigt. Det slutgiltiga omd\u00f6mmet var att k\u00f6ttet \u00e4r fullt \u00e4tbart, och f\u00f6r den som inte \u00e4r van vid BBQ kan detta vara en enkel v\u00e4g att g\u00e5, <a href=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/2.jpg\" rel=\"lightbox[3753]\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-3755\" alt=\"2\" src=\"http:\/\/grillkoll.se\/hem\/wp-content\/uploads\/2013\/09\/2.jpg\" width=\"119\" height=\"70\" \/><\/a>men priset \u00e4r p\u00e5 tok f\u00f6r h\u00f6gt i f\u00f6rh\u00e5llande till vad du\u00a0egentligen f\u00e5r. S\u00e5 vi n\u00f6jer oss med en tv\u00e5a och f\u00f6resl\u00e5r namnet \u00e4delskinka med ett pris p\u00e5 89 kr \/ kg. Vill du l\u00e4sa och se<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Det har blivit dags f\u00f6r det f\u00f6rsta testet p\u00e5 grillkoll, och vi har idag valt tre klassiska grill tillbeh\u00f6r, n\u00e4mligen Jensen&#8217;s B\u00d8FHUS bearnaise, Rydbergs potatissallad och en redan utsk\u00e4lld produkt fr\u00e5n SCAN. Fyra vana BBQ \u00e4tare inkl. mig sj\u00e4lv, slog sig ner med kritiskt granskande munnar, detta \u00e4r resultatet: Jensen&#8217;s B\u00d8FHUS bearnaise. Flaskan talar klart [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3761,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"categories":[1,227],"tags":[],"class_list":{"0":"post-3753","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-okategoriserad","8":"category-test"},"aioseo_notices":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Grillkolls f\u00f6rsta test. - Grillkoll<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/grillkoll.se\/hem\/grillkolls-forsta-test\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grillkolls f\u00f6rsta test. - Grillkoll\" \/>\n<meta property=\"og:description\" content=\"Det har blivit dags f\u00f6r det f\u00f6rsta testet p\u00e5 grillkoll, och vi har idag valt tre klassiska grill tillbeh\u00f6r, n\u00e4mligen Jensen&#8217;s B\u00d8FHUS bearnaise, Rydbergs potatissallad och en redan utsk\u00e4lld produkt fr\u00e5n SCAN. Fyra vana BBQ \u00e4tare inkl. mig sj\u00e4lv, slog sig ner med kritiskt granskande munnar, detta \u00e4r resultatet: Jensen&#8217;s B\u00d8FHUS bearnaise. 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H\u00e4r p\u00e5 grillkoll f\u00f6rs\u00f6ker\u00a0han\u00a0sprida kunskap och gl\u00e4dje kring BBQ och grillande. Han\u00a0kommer fr\u00e5n b\u00f6rjan fr\u00e5n Borgholm p\u00e5 \u00d6land, men bor numera i Saltsj\u00f6baden i Stockholm. D\u00e4r k\u00f6pte han\u00a02006 ett radhus och som ni alla kan f\u00f6rst\u00e5 hittar man grillar i alla dess former p\u00e5 b\u00e5de hans baksida och framsida. 2013 deltog han\u00a0i Grillm\u00e4starna p\u00e5 TV4 och kom p\u00e5 tredje plats. D\u00e4r l\u00e4rde han\u00a0k\u00e4nna Andreas och Per som numera \u00e4r kollegor h\u00e4r p\u00e5 Grillkoll. KLICKA H\u00c4R OM DU VILL KOMMA I KONTAKT MED HENRIK.\",\"sameAs\":[\"http:\/\/www.grillkoll.se\",\"https:\/\/www.facebook.com\/henrik.insulander\"],\"url\":\"https:\/\/grillkoll.se\/hem\/author\/admin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Grillkolls f\u00f6rsta test. - Grillkoll","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/grillkoll.se\/hem\/grillkolls-forsta-test\/","og_locale":"sv_SE","og_type":"article","og_title":"Grillkolls f\u00f6rsta test. - Grillkoll","og_description":"Det har blivit dags f\u00f6r det f\u00f6rsta testet p\u00e5 grillkoll, och vi har idag valt tre klassiska grill tillbeh\u00f6r, n\u00e4mligen Jensen&#8217;s B\u00d8FHUS bearnaise, Rydbergs potatissallad och en redan utsk\u00e4lld produkt fr\u00e5n SCAN. Fyra vana BBQ \u00e4tare inkl. mig sj\u00e4lv, slog sig ner med kritiskt granskande munnar, detta \u00e4r resultatet: Jensen&#8217;s B\u00d8FHUS bearnaise. 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H\u00e4r p\u00e5 grillkoll f\u00f6rs\u00f6ker\u00a0han\u00a0sprida kunskap och gl\u00e4dje kring BBQ och grillande. Han\u00a0kommer fr\u00e5n b\u00f6rjan fr\u00e5n Borgholm p\u00e5 \u00d6land, men bor numera i Saltsj\u00f6baden i Stockholm. D\u00e4r k\u00f6pte han\u00a02006 ett radhus och som ni alla kan f\u00f6rst\u00e5 hittar man grillar i alla dess former p\u00e5 b\u00e5de hans baksida och framsida. 2013 deltog han\u00a0i Grillm\u00e4starna p\u00e5 TV4 och kom p\u00e5 tredje plats. D\u00e4r l\u00e4rde han\u00a0k\u00e4nna Andreas och Per som numera \u00e4r kollegor h\u00e4r p\u00e5 Grillkoll. 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